Indigo Dye Derived from Indigofera Tinctoria as Natural Food Colorant
نویسندگان
چکیده
منابع مشابه
Chemical extraction of indigo from Indigofera tinctoria while attaining biological integrity
Indigofera tinctoria was permeabilized with 20% methanol (v/v) at 25 ◦C and released 8 ± 2 μg indigo g−1 dry plant material (excluding roots). This is equivalent to 42 ± 11% of the total indican within the cells. The plants began to recover after 2 weeks.
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ژورنال
عنوان ژورنال: IOP Conference Series: Materials Science and Engineering
سال: 2017
ISSN: 1757-8981,1757-899X
DOI: 10.1088/1757-899x/193/1/012048